Chocolate Cupcakes with Browned Butter Frosting

Chocolate Cupcakes with Browned Butter Frosting


Chocolate Cupcake recipe: (I reduced sugar to 3/4 cup because I knew the frosting would be very sweet)

Browned Butter Frosting recipe: (from colleague: 1/2 cup butter, 4 cups powdered sugar, 2 TB milk, 1 tsp vanilla.  Brown the butter in a small saucepan, remove from heat and pour into mixing bowl, add the remaining ingredients and whip it up with a mixer until you reach desired consistency, adding more milk as needed.  I added a total of 3.5TB milk)